尖椒牛肉

牛各部位肉的英文名称

臀肉Rump

脖肉Neck

前腱子Shin

后腱子Shank

胸肉Brisket

米龙Topside

肩肉Shoulder

A眼肉A-Ribeye(Cuberoll)

A上脑A-Highrib(Chuck)

鞋底肉OysterBlade

辣椒条Chucktender

肩肉小片Chuckcover

前牛腩ForequarterFlank

S外脊S-Striploin

A外脊A-Striploin

S里脊S-Tenderloin

A里脊A-Tenderloin

黄瓜条Silverside

小黄瓜条Eyeround

胸腩连体Flank&brisket

霖肉ThickFlank(Knuckle)

后牛腩HindquarterFlank(trimmed)

全胴体Wholecarcass(withoutflank)

前部位肉Beforequartercuts

后部位肉FrozenHindquartercuts

保鲜前部肉Chilledforequarter

保鲜后部肉Chilledhindquarter

带骨四分体FourQuarters(Withbone-in)

去骨四分体FourQuarters(Boneless)

冷冻羊肉带骨全胴体Frozenlambmeatbone-in

牛肉类主要西式菜肴的英文

BeefSkewer牛肉串

BeefRoulade牛肉卷

BeefWellington威灵顿牛柳

BeefFilletSteak尖椒牛肉条

BeefinJapaneStyle日式牛肉

BeefBallsinCurrySauce咖哩牛肉丸

BeefMedallionswithBacon牛柳熏肉卷

BeefSlicewithGreenPepper绿椒牛柳卷

BeefFilletMigonswithPepperSauce黑椒牛肉卷

BraidBeefTongueinRedWineSauce红酒烩牛舌

clubsteak小牛排

ChilliConCarne墨西哥牛肉

Char-grilledSteakwithPepperSauce黑椒牛排

filetsteak菲力牛排

Ham&VealSausage火腿牛仔肠

MiniHamburger迷你汉堡

oxtailsoup牛尾汤

Pan-friedSteak铁板牛扒

steak牛排

SirloinSteak沙朗牛排

SmokedBeefRibs牛肋骨

SwissBeefSteak瑞士牛排

SirloinSteakwithGreenPepperCornSauce西冷配青椒汁

SauteedDicedBeefinBlackPepperSauce黑椒牛柳粒

Tom-YumSoupwithOx’sTail冬阴功牛尾

T-bonesteak丁骨牛排