Healthy vegetables
vegetables, which are botanically fruits, are considered
to be vegetables in the culinary n.
asparagus芦笋
aubergine（UK）= eggplant（US）茄子
bean sprouts豆芽
broad bean蚕豆
butter beans菜豆
green beans青菜豆
red kidney beans四季豆
runner beans红花菜豆
soybean大豆
corncob玉米棒子芯
lettuce莴苣
maize（UK）= corn（US）玉米
mushrooms蘑菇
mustard greens = mustard芥菜
spinach菠菜
okra秋葵
onion洋葱
chives细香葱
garlic大蒜
leek Allium porrum韭葱
spring onion（UK）= green onion（US）嫩洋葱
scallion韭菜
pattypan = spaghetti squash西葫芦
red pepper辣椒
green pepper青椒
beetroot（UK）= beet（US）甜菜
carrot胡萝卜
celeriac块根芹
ginger姜
parsnip欧洲萝卜
radish四季萝卜
acorn squash橡实形南瓜
peas豌豆
broccoli花椰菜
Brusls sprouts球芽甘蓝
cabbage卷心菜
capsicum辣椒
cauliflower花菜
celery芹菜
chard莙荙菜
Chine leaves（UK）= bok choy（US）白菜
butternut squash冬南瓜
cucumber黄瓜
pumpkin南瓜
sweet corn甜玉米
tomato（actually a fruit, but treated as a vegetable）番茄
jicama凉薯
Jerusalem artichoke洋姜
sweet potato红薯
potato土豆
yam山药
bamboo shoots竹笋
bitter melon苦瓜
Chine broccoli花菜
Chine cabbage白菜
Chine chives葱
Chine water chestnut荸荠
kabocha（Japane pumpkin）日本南瓜
lotus莲
luffa丝瓜
okra羊角豆
snake gourd丝瓜，菜瓜
taro芋艿
winter melon冬瓜
