TECH TIP #6
Introduction
In many applications involving peptides or proteins it is important either to identify fractions containing protein or to estimate the concentration of a purified sample. Amino acids containing aromatic side chains (i.e., tyrosine, tryptophan and phenyl-alanine) exhibit strong UV-light absorption. Conquently, proteins and peptides absorb UV-light in proportion to their
aromatic amino acid content and total concentration. Once an absorptivity coefficient has been established for a given protein (with its fixed amino acid composition), the protein’s concentration in solution can be calculated from its absorbance. For most proteins, UV-light absorption allows detection
of concentration down to 100µg/mL. Nevertheless, estimation of protein concentration by UV-light absorption is not accurate for complex protein solutions (e.g., cell lysates) becau the composition of proteins with different absorption coefficients is not known. In addition, proteins are not the only molecules that absorb UV-light, and complex solutions will usually contain compounds like nucleic acids that interfere with protein concentration determination by this method. However, for aqueous protein solutions commonly ud in the rearch laboratory tting, interference from other compounds is minimized by measuring absorbances at 280nm.
Only the amino acids tryptophan (Trp, W) and tyrosine (Tyr, Y) and to a lesr extent cysteine (Cys, C) contribute
水兵舞入门动作
significantly to peptide or protein absorbance at 280nm. Phenylalanine (Phe, F), which was mentioned above, absorbs only at lower wavelengths (240-265nm).
Absorbance and Extinction Coefficients
The ratio of radiant power transmitted (P) by a sample to the radiant power incident (P 0) on the sample is called the transmittance, T: T = P/P 0
Absorbance (A), then, is defined as the logarithm (ba 10) of the reciprocal of the transmittance:
A = -log T = log (1/T)
In a spectrophotometer, monochromatic plane-parallel light enters a sample at right angles to the plane-surface of the sample. In the conditions, the transmittance and absorbance of a sample depends on the molar concentration (c), light path length in centimeters (L), and molar absorptivity (ε) for the dissolved substance at the specified wavelength (λ).1
T λ = 10εcL or A λ = ε c L
Beer’s Law states that molar absorptivity is constant (and the absorbance is proportional to concentration) for a given substance dissolved in a given solute and measured at a given wavelength.2 For this reason, molar absorptivities are called molar absorption coefficients or molar extinction coefficients . Becau transmittance and absorbance are unitless, the units for molar absorptivity must cancel with units of measure in concentration and light path. Therefore, molar absorptivities have units of M -1 cm -1. Standard laboratory spectrophotometers are fitted for u with 1cm-width sample cuvettes; hence, the path length is generally assumed to be equal to one and the term is dropped altogether in most calculations.
A λ = ε c L = ε c when L = 1cm
The molar absorption coefficient of a peptide or protein is related to its tryptophan (W), tyrosine (Y) and cysteine (C) amino acid composition. At 280nm, this value is approximated by the weighted sum of the 280nm molar absorption coefficients of the three constituent amino acids, as described in the following equation:3,4
)125C ()1490Y ()5500W (ε×+×+×=n n n
where n is the number of each residue and the stated values are the amino acid molar absorptivities at 280nm.
信息安全服务Extinction Coefficients
A guide to understanding extinction coefficients, with emphasis on
Determining the Protein Concentration of a Solution from its Absorbance
焗玉米
情何归
Solving the expression of Beer’s law for concentration, one can easily e what values are needed to determine the concentration of a peptide or protein solution:
c = A / ε L笔记本插网线
( = A / ε when L = 1 cm)
Dividing the measured absorbance of a peptide or protein solution by the calculated or known molar extinction coefficient yields the molar concentration of the peptide or protein solution. The peptide or protein amino acid composition must be known to calculate the molar extinction coefficient using the formula stated in the previous ction.
A brief reading of the cited articles 3,4 makes one appreciate that there is no single correct extinction coefficient value for a complex molecule like a peptide or protein. Even minor differences in buffer type, ionic strength and pH affects absorptivity values at least slightly. Most protein preparations, even tho of equal purity, differ slightly in conformation and extent of modifications, such as oxidation, and the also affect absorptivity. Therefore, the best extinction coefficient value is one that is determined empirically using a solution of the study protein of known concentration dissolved in the same buffer as the sample (e.g., e discussion of Pierce Albumin Standards to follow).
Alternatively, absorption coefficients (i.e., extinction coefficients) for many proteins have been compiled from the literature and reported in the Practical Handbook of Biochemistry and Molecular Biology.5 The values provide sufficient accuracy for most routine laboratory applications that require an asssment of protein concentration. Most sources report extinction coefficients for proteins measured at or near a wavelength of 280nm in phosphate or other physiologic buffer.
Molar Extinction Coefficients vs. Absorbances for 1% Solutions
Application of a molar extinction coefficient in the calculation yields an expression of concentration in terms of molarity :
A / εmolar = molar concentration
However, many sources, including the reference cited above, do not provide molar extinction coefficients. Instead, they provide absorbance (A 280nm ) values for 1% (= 1g/100mL) solutions measured in a 1 cm cuvette. The values can be understood as percent solution extinction coefficients (εpercent ) having units of (g/100mL)-1 cm -1 instead of M -1cm -1.
Conquently, when the values are applied as extinction coefficients in the general formula, the units for concentration, c, are percent solution (i.e., 1% = 1g/100mL = 10mg/mL).
A / εpercent = percent concentration
If one wishes to report concentration in terms of mg/ml, then an adjustment factor of 10 must be made when using the percent solution extinction coefficients (i.e., one must convert from 10 mg/ml units to 1 mg/ml concentration units).
(A / εpercent ) 10 = concentration in mg/ml
The relationship between molar extinction coefficient (εmolar ) and percent extinction coefficient (εpercent ) is as follows:
做汤圆
(εmolar ) 10 = (εpercent ) × (molecular weight of protein)
Still other sources provide protein absorbance values for 0.1% (= mg/mL) solutions, as this unit of measure is more
convenient and common for protein work than percent solution. This variation in reporting style underscores the importance of carefully reading stated values to be sure that the unit of measure is understood and applied correctly.
Examples
A. Proteins and Protein Mixtures with Unknown Extinction Coefficients
If no extinction coefficient information exists for a protein or protein mixture of interest, and a rough estimate of protein concentration is required for a solution that has no other interfering substances, assume εpercent = 10. Most protein extinction coefficients (εpercent ) range from 4.0 to 24.0.5 Therefore, although any given protein can vary significantly from εpercent = 10, the average for a mixture of many different proteins likely will be approximately 10. B. Immunoglobulins
Most mammalian antibodies (i.e., immunoglobulins) have protein extinction coefficients (εpercent ) in the range of 12 to 15.
Therefore, for typical antibody solutions, assume 14A %1nm 280= or 4.1A A mg/ml 1nm 280%
1.0nm 280==.
For a typical IgG with MW = 150,000, this value corresponds to a molar extinction coefficient (ε) equal to 210,000M -1 cm -1.
C.Bovine Serum Albumin (BSA)
Thermo Scientific™ Pierce™Albumin Standard Ampules (Product No. 23209) are provided as 2mg/mL solutions of purified bovine rum albumin (BSA) in 0.9% NaCl. The product is calibrated by direct comparison of the absorbance at 280nm to a known concentration of a BSA standard from the National Institute of Standards and Technology (NIST). Numerous values for the absorptivity of BSA have been reported in the literature but are generally ~6.6 for a 1% solution at 280nm. Therefore, the predicted absorbance at 280nm for the Albumin Standard, assuming exactly 2mg/mL and εpercent = 6.6 is εpercent c L / 10 = A
[(6.6)(2.000)(1)] / 10 = 1.320
Suppo that relative to a water reference a rearcher obtains a 280nm absorbance reading of 1.346 for the Albumin Standard. The calculated concentration, assuming the stated percent absorptivity value, is as follows:
(A / εpercent) × 10 = c mg/ml
(1.346 / 6.6) × 10 = 2.039mg/mL
Assuming a MW = 66,400, the molar extinction coefficient at 280nm for BSA is approximately 43,824M-1 cm-1.
Using Thermo Scientific Pierce Albumin Standards
If you plan to u a Pierce Albumin Solution (Product No. 23209 or 23210) as an absorbance standard, assume its concentration to be accurate (that’s the whole point of a standard!) and u it to calculate your own “system-specific” extinction coefficient. Do this by measuring the absorbance of the provided solution (or veral dilutions thereof, ideally prepared in duplicate or triplicate) and then applying the formula A / c L = ε. As in the above examples, this ε that you calculate will be in terms of the units you ud for c. The resulting “system-specific” extinction coefficient will be accurate for your particular buffer, spectrophotometer and cuvette, etc., allowing the albumin to function as an accurate reference standard for protein samples of unknown concentration. Without also knowing the extinction coefficient for the proteins in the sample, you will not know whether the same concentrations of BSA and sample protein will have the same absorbance. (For example, 1mg/mL IgG has nearly twice the absorbance of 1mg/mL BSA.) However, you will be able to u the BSA standard as a uniform reference to compare and normalize multiple samples to each other.
Related Thermo Scientific Pierce Protein Rearch Products
23209 Albumin Standard Ampules, 2mg/mL, 10 × 1mL ampules containing bovine rum albumin (BSA) at a concentration of 2.0mg/mL in 0.9% saline and 0.05% sodium azide
23210 Albumin Standard Ampules, 2mg/mL, 50mL, containing bovine rum albumin (BSA) at a
concentration of 2.0mg/mL in 0.9% saline and 0.05% sodium azide此中有真意作文
23212 Bovine Gamma Globulin Standard Ampules, 2mg/mL, 10 × 1mL
23225 BCA Protein Assay Kit, sufficient reagents for 500 test tube or 5000 microplate assays
23235 Micro BCA Protein Assay Kit, working range of 0.5-20µg/mL
23236 Coomassie Plus (Bradford) Assay Kit, working range of 1-1500µg/mL
References
1.Lange’s Handbook of Chemistry, 14th Edition, Dean, J.A., Ed. (1992). McGraw-Hill, Inc., New York.
2.Handbook of Chemistry and Physics, 56th Edition, Weast, R.C., Ed. (1975). CRC Press, Cleveland.
3.Gill, S.C. and von Hippel, P.H. (1989). Calculation of protein extinction coefficients from amino acid quence data. Anal. Biochem.182:319-26.
安全生产警钟长鸣4.Pace, C.N., et al. (1995). How to measure and predict the molar absorption coefficient of a protein. Protein Sci.4:2411-23.
5.Practical Handbook of Biochemistry and Molecular Biology, Fasman, D.G., Ed. (1992). CRC Press, Boston.
Current product instructions are available at /pierce. For a faxed copy, call 800-874-3723 or contact your local distributor.
© 2013 Thermo Fisher Scientific Inc. All rights rerved. Unless otherwi indicated, all trademarks are property of Thermo Fisher Scientific Inc. and its subsidiaries. Printed in the USA.
