不由自主医生工作台面环境卫生不合格原因分析炭烤生蚝
1、环境保护和用具保护意识不强：医务人员医院感染意识淡薄，在操作中缺乏消毒隔离意识。临床科室用过的器械随意、敞开放置，分类用的手套与清洗用的手套无分开、分类完毕未及时清理垃圾、消毒分类台、冲洗池和手套，器械浸泡消毒前未监测消毒液浓度。分类前未准备好盛装用具、器械串子。盛装着污染器械的容器置于存放清洁物品的区域，用院未极时消毒清洗。
2、自我防护意识差：工作人员未严格着装。不穿防水衣、防水鞋，分类、清洗器械时不戴双层胶手套。不戴口罩、面罩或眼罩，每项操作完毕未洗手。
近视镜框3、执行制度不严：表现在包装台面不整洁,检查器械清洁度不认真,敷料包装与器械包装同室同时间进行,过期器械未重新清洗，未按要求装载，无菌物品御载时未充分散热造成湿包。启闭式容器未认真检查是否关严密。洗手依从性较差。操作前未严格清洗双手，接触无菌物品前未严格洗手或用消毒液消毒 手;车内无菌物品放置无统一,造成用手接触的机会增加:到病区发放无菌物品时无菌垫巾未垫好,取出柜的无菌包未用又放回。
4、手卫生中的特殊性：严格执行七步洗手法洗手。用消毒毛帅抹干手后细菌培养，由于个体的差异，有些人结果仍超标。
观沧海的体裁英译：
1. The awareness of environmental protection and appliance protection is not strong: the awareness of hospital infection of medical personnel is weak, and the awareness of disinfection and isolation is lacking in the operation. The instruments ud in the clinical department are placed randomly and open, the gloves for classification and cleaning are not parated, the garbage, disinfection and classification table, washing pool and gloves are not cleaned in time after classification, and the concentration of disinfectant is not monitored before the instruments are soaked and disinfected. The holding utensils and instrument strings were not prepared before classification. Containers containing contaminated instruments shall be placed in the area where clean articles are stored, and shall be disinfected and cleaned in the hospital.
微信解除绑定银行卡2. Poor lf-protection awareness: staff do not wear strict clothing. Do not wear waterpro
of clothes and waterproof shoes, and do not wear double-layer rubber gloves when sorting and cleaning equipment. Do not wear mask, mask or eye mask, and do not wash hands after each operation.
3. The implementation system is not strict: the packaging table is not clean, the cleanliness of the equipment is not carefully checked, the dressing packaging and the equipment packaging are carried out in the same room at the same time, the expired equipment is not cleaned again, and the equipment is not loaded as required, and the sterile items are not fully cooled during loading, resulting in wet bags. The open and clo containers are not carefully checked for tightness. Poor hand washing compliance. Hands are not strictly cleaned before operation, and hands are not strictly washed or disinfected with disinfectant before contacting sterile articles; There is no uniform placement of sterile articles in the vehicle, resulting in incread chance of hand contact: sterile pads are not well padded when distributing sterile articles to the ward, and the sterile bags taken out of the cabinet are not ud and put back.
4. Particularity in hand hygiene: strictly implement the ven step washing method to wash hands. After wiping the hands dry with the sterilized hairdressing, the results of some people still exceed the standard due to individual differences.
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