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TPO 29—1 Characteristics of Roman Pottery
原文：果蔬酵素
【1】The pottery of ancient Romans is remarkable in veral ways. The high quality of Roman pottery is very easy to appreciate when handling actual pieces of tableware or indeed kitchenware and amphorae (the large jars ud throughout the Mediterranean for the transport and storage of liquids, su
ch as wine and oil). However, it is impossible to do justice to Roman wares on the page, even when words can be backed up by photographs and drawing. Most Roman pottery is light and smooth to touch and very tough, although, like all pottery, it shatters if dropped on a hard surface. It is generally made with carefully lected and purified clay, worked to thin-walled and standardized shapes on a fast wheel and fired in a kiln (pottery oven) capable of ensuring a consistent finish. With handmade pottery, inevitably there are slight differences between individual vesls of the same design and occasional minor blemishes (flaws). But what strikes the eye and the touch most immediately and most powerfully with Roman pottery is its consistent high quality. 【2】This is not just an aesthetic consideration but also a practical one. The vesls are solid (brittle, but not fragile), they are pleasant and easy to handle (being light and smooth), and, with their hard and sometimes glossy (smooth and shiny) surfaces, they hold liquids well and are easy to wash. Furthermore, their regular and standardized shapes would have made them simple to stack and store. When people today are shown a very ordinary Roman pot and, in particular, are allowed to handle it, they often comment on how modern it looks and feels, and they need
to be convinced of its true age.
【3】As impressive as the quality of Roman pottery is its sheer massive quantity. When considering
quantities, we would ideally like to have some estimates for overall production from particular sites of pottery manufacture and for overall consumption at specific ttlements. Unfortunately, it is in the nature of the archaeological evidence, which is almost invariable only a sample of what once existed, that such figures will always be elusive. However, no one who has ever worked in the field would question the abundance of Roman pottery, particularly in the Mediterranean region. This abundance is notable in Roman ttlements (especially urban sites) where the labor that archaeologists have to put into the washing and sorting of potsherds (fragments of pottery) constitutes a high proportion of the total work during the initial phas of excavation.
小学生科学论文【4】Only rarely can we derive any “real”quantities from deposits of broken pots. However, there is one exceptional dump, which does reprent a very large part of the site’s total history of consumption and for which an estimate of quantity has been produced. On the left bank of the Tiber River in Rome, by one of the river ports of the ancient city, is a substantial hill some 50 meters high called Monte Testaccio. It is made up entirely of broken oil amphorae, mainly of the cond and third centuries A.D. It has been estimated that Monte Testaccio contains the remains of some 53 million amphorae, in which around 6,000million liters of oil were imported into the city from overas, imports into imperial Rome were supported by the full might of the state and were therefore quite exceptional—but the size of the
operations at Monte Testaccio, and the productivity and complexity that lay behind them, nonetheless cannot fail to impress. This was a society with similarities to modern one—moving goods on a gigantic scale, manufacturing high-quality containers to do so, and occasionally, as here, even discarding them on delivery. 【5】Roman pottery was transported not only in large quantities but also over substantial distances. Many Roman pots, in particular amphorae and the fine wares designed for u at tables, could travel hundreds of miles—all over the Mediterranean and also further afield. But maps that show the various spots where Roman pottery of a particular type has been found tell only part of the story. What is more significant than any geographical spread is the access that different levels of society had to good-quality products. In all but the remotest regions of the empire, Roman pottery of a high standard is common at the sites of humble villages and isolated farmsteads
题目：
1.Paragraph 1 indicates which of the following about Roman pottery?
A.Roman amphorae were of much higher quality overall than other Roman pottery.
B.Roman pottery can best be appreciated when actual pieces are handled.
C.Roman pottery declined slightly in quality when the u of fast wheels and kilns was introduced.
D.Roman practical tableware spread more rapidly across the Mediterranean than amphorae did.
2.All of the following are mentioned in paragraph 1 as characteristics of Roman pottery EXCEPT
A.It was usually made with high-quality clay.
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无保留B.It generally did not weigh much.
C.It did not break as easily as other ancient pottery.
D.It sometimes had imperfections.
3.According to paragraph 2, which of the following is NOT true of Roman vesls?
A.They were good containers for liquids.
B.Their shapes allowed for easy stacking and storing.
C.They sometimes had shiny surfaces.
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吹喇叭罗百吉D.Their true age is immediately apparent.
4.The author mentions the work of archaeologists in paragraph 3 in order to
太委屈歌词A.support the idea that pottery was produced in large quantities by the Romans.
B.illustrate how hard it is for archaeologists to find complete pieces of Roman pottery.
5.The word "substantial" in the passage（paragraph 4）is clost in meaning to人工卫星
A.protected.
B.man-made.
