DINNER MENU MONDAY-1
APPETIZER
开胃餐
Classic salad ‘Niçoi’ with ared tuna and garlic crostini
经典萨拉烤金枪鱼和大蒜
男人不能说不行
‘Rujak’ – Cucumber, ripe papaya, pineapple, apple, mango and
黄瓜，熟木瓜，菠萝，苹果，芒果
spicy roasted peanut sauce
辣味烤花生酱
SOUP
Hot and sour soup
酸辣汤
Chilled cucumber soup (SPA)
冰黄瓜汤
SORBET
果汁冰糕
Honey melon sorbet
甜瓜冰糕
MAIN
Fillet of albacore tuna with grilled prawns， basil cream fondue,
大脑的结构和功能
（长鳍金枪鱼片烤对虾,罗勒乳酪奶油
rved on pickled ginger rice and braid leeks with a green peas emulsion
碎姜饭和韭菜绿豌豆乳
Romary and garlic marinated rack of lamb, sun dried tomato, potato mash,
香料和蒜浸泡的羊肉，西红柿干，土豆泥
fennel and tomato ragout, with a cabernet fondue
茴香西红柿炖肉，红葡萄酒奶酪
and coriander mint emulsion
薄荷乳
Grilled snapper, glazed carrots, potatoes rved with a dill emulsion (SPA)
烤甲鱼，胡萝卜，蔬菜乳土豆
Char grilled vegetable terrine (vegetarian)
烤蔬菜
Maldivian lobster prepared to your liking
马代龙虾
(Medium US$ 70, Large US$ 90, Extra Large US& 110)
DESSERT
餐后甜点 团队名称大全
Chocolate magic steam pudding and Melba sauce
巧克力果冻，薄面包沙司
Date and apple crumble pie with vanilla Ice Cream
苹果派和香草冰激凌
Fresh fruit plate with sorbet
鲜水果和冰糕
Selection of three scoop homemade Ice Cream
自制冰激凌 初中政治必背知识点
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TUESDAY-2
BBQ DINNER NIGHT
烧烤
Salads 网状结构
“Taoulah” Parsley, cous cous, tomato
Shrimp cocktail in pineapple 小虾鸡尾酒菠萝
Tomato olive salad 西红柿橄榄萨拉
Cooked carrot salad
Waldorf salad 沃尔多夫萨拉
Tosd garden salad
Entrees
我是少年阿凡提
小菜
Assorted cold cuts 多样冷盘
Fresh salmon patties with mango salsa 新鲜大马哈鱼馅饼和芒果沙拉
Main
Seafood paella 海鲜肉菜饭
Beef teriyaki 红烧牛肉
Gratin of cauliflower and broccoli 黄油花菜
Buttered beans with bell peppers 炒豆子
杜仲的功效与作用及禁忌Pasta, fish, olive, and tomato 意大利面，鱼，橄榄，西红柿
Grill 烤肉
Baked potatoes with sour cream 酸奶油烤土豆
Black bean marinated lamb rack 浸过黑豆的烤羔羊肉
Cuttlefish 乌贼
Thai chicken sate 泰国小鸡肉
Garlic and mustard marinated fish 蒜和芥末中浸泡过的鱼
Desrts
Chocolate brownies 巧克力
Cream caramel 乳酪糖
Pineapple cake 菠萝蛋糕
Stuffed pancakes 烤薄饼
Petite custard tarts 小辣奶油蛋羹
Angsana banana cream
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WEDNESDAY-3
APPETIZER
开胃菜
“Baba Ganoush” Egg-plant, tomato, bell pepper, onion and olive oil rved with prawns a
nd pomegranate
“Baba Ganoush”茄子，西红柿，铃状椒，洋葱橄榄油炒对虾和石榴
Musls and squid salad
蚌类鱿鱼沙拉
SOUP
Mild Maldivian yam soup with smoked salmon
马代山药烟熏大马哈鱼汤
Chilled tomato soup (SPA)
冰西红柿汤
SORBET
Apple, mint sorbet
苹果薄荷果汁
MAIN
Crispy tempura battered locally caught Wahoo fillets with teriyaki vegetable,
本地抓到的Wahoo鱼片红烧蔬菜
fresh citrus and sweet soy tartar
橘子和甜酱油大豆酒石
Roasted duck breast rved with sweet potato mash, steamed broccoli and cranberry jus
烤鸭胸甜和甜红薯泥，蒸椰菜和红莓汁
Grilled chicken breast with tomato fondue and ratatouille (SPA)
番茄干酪，炖菜烤和鸡胸肉
Camembert and pasta frittata (Vegetarian)
乳酪意大利面
Maldivian lobster prepared to your liking
(Medium US$ 70, Large US$ 90, Extra Large US& 110)
DESSERT
Chocolate cannelloni rved with vanilla cream
香草奶油和巧克力淋卷
Mango and orange mous with marinated strawberry
芒果，橙与腌制草莓慕斯
Fresh fruit plate with sorbet
新鲜的果汁果盘
Selection of three scoop homemade Ice Cream
三勺选择自制冰淇淋
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THURSDAY-4
APPETIZER
Prawn spring rolls with sweet chilli dipping sauce
甜辣椒酱蘸虾春卷
Smoked salmon and rocket salad
SOUP
Lentil puree rved with smoked salmon
Spinach and coconut soup (SPA)
SORBET
Passion fruit sorbet
MAIN
Creole spiced sail fish medallions with egg noodle and buttered spinach, lime and chili yogurt dressing
Australian beef tender loin rved on herb mash, stir fry vegetables and pepper sauce
Marinated grilled tofu salad with ginger miso dressing (SPA)
Grilled haloumi chee rved on green asparagus (Vegetarian)
Maldivian lobster prepared to your liking
(Medium US$ 70, Large US$ 90, Extra Large US& 110)
香辣炒蟹DESSERT
Mango cheecake with berry comport
Chocolate and parlin cream slice caramel stick
Fresh fruit plate with sorbet
Selection of three scoop homemade Ice Cream
荤
甜辣椒酱蘸虾春卷
熏鲑鱼沙拉和火箭
汤
扁豆泥送达熏鲑鱼
菠菜和椰子汤（温泉）
冰糕
百香果冰糕
主
克里奥尔语五香蛋和奶油菠菜面，石灰和辣椒酱酸奶赛勒菲什奖章
澳大利亚牛肉嫩里脊送达草本植物捣烂，炒蔬菜和辣椒酱
用生姜酱腌酱（温泉）烤豆腐沙拉
奶酪烤haloumi送达（素食）绿色芦笋
马尔代夫龙虾准备根据自己的喜好
（中等70美元，90美元的大，特大型美国和110）
甜品
芒果芝士蛋糕和浆果安装Java
帕林奶油巧克力和焦糖棒切片
新鲜的果汁果盘
三勺选择自制冰淇淋
