家里有蜈蚣类风湿关节炎饮食专利名称：RESIDUE OF SOYBEAN AFTER OIL
运营团队EXTRACTION AND TREATMENT OF FLUID
FOOD THEREWITH
发明人：NAKAO YUKIHIRO,YADA HIDEO
申请号：JP7470278
广播节目申请日：19780619
公开号：JPS553728A
公开日：
19800111
专利内容由知识产权出版社提供
摘要：PURPOSE:The residue of soybean after oil extraction is added to and disperd in water or fulid food and heated to produce food material with markedly incread water absorption and incread viscosity. CONSTITUTION:The residue of soybean after oil extraction that contains less than 50wt% of protein, less than 30wt% of soluble components other than protein and over 40wt% of insoluble components is added to and disperd in water or fluid food as curry, stew, or soup and heated over 110 deg.C, preferably over 120 deg.C.美人祭
申请人：TAKEDA CHEMICAL INDUSTRIES LTD
校的组词
更多信息请下载全文后查看
>小米粥怎么熬>雨一直下
