教你怎么煮面条--煮面种种(Teachyouhowtocooknoodlesnoodlesall)

更新时间:2023-06-16 16:57:22 阅读: 评论:0

教你怎么煮面条--煮面种种(Teach you how to cook noodles
noodles all)
One of the most simple noodles.
Boil the water a little more,
Put the Haitian brand soy sauce, a bowl of same oil, pepper, monosodium glutamate, chives,
Then water opens below and a little harder,
Mix it in a bowl. If it is alkaline water, then add a good vinegar.
Remember to have procedures, or taste is not the same.
If you add a little good mustard Ding (to cut their own product, hot pickled mustard tuber delicious), same or peanut butter (with cold boiling water dilute, eat is adjustable).
Two, tomato and egg soup:
Stir fry eggs, water, tomatoes, salt and water. Open noodles until cooked. Add pepper and monosodium glutamate.
Three, fried noodles:
Chine cabbage, shredded pork and letinous edodes.
Below, a little harder.
Remove and put cold water, wet.
香蕉牛奶饼The first fried shredded pork, cooked, add cabbage, color, add letinous edodes, fry a few, plus a few fried noodles, mix well, change in the fire, add salt, pepper, a little MSG, small fire, hand in hand spatula fry, a pair of chopsticks to shake loo noodles, noodles and asoning mix well as far as possible cabbage can not be yellow.海尔全自动洗衣机
Note: 1, when eating fried noodles, add a good vinegar.石灰吟古诗
2 tenderloin cut filaments, add a little salt with corn flour, add a little oil, then mix well.
Four, first put shrimp (to buy good quality) in the water for a little boil, and then give oil, put noodles, quickly cooked, add Chine cabbage, cooked, add salt, pepper, a little MSG can be.
空谷足音Five, the simplest cold (mixing) noodles.
Boil the water a little more,
Shallow stainless steel pan, with same oil, stand-by.
Put the Haitian brand soy sauce, a bowl of pepper, monosodium glutamate, chives,
Then water opens below and a little harder,
In same oil pot, mix well, put in front of the air conditioner, blow for 1-2 minutes, while blowing side mixing, so that it cools evenly.
Then, put it in a bowl. If it is alkaline water, then add a good vinegar.
Remember to have procedures, or taste is not the same.
If you add a little good mustard Ding (to cut their own product, hot pickled mustard tuber delicious), s
esame or peanut butter (with cold boiling water dilute, eat is adjustable).
Tomato and egg noodles with gravy
Tomato egg halogen method is very simple: wash the tomatoes to the pedicle, cut into pieces, broken eggs, stir, spare. Heat the pan (slightly more oil), first fried egg, forming after the fish, I stay in the oil pan, add chopped green onion stir, put the tomato into stir fry for a while, add egg mixture, add water after the boil a little, until the soup boil red bubble, salt MSG clean wok. Is this the scrambled egg with tomato? Cleverness! But it takes a little more water to make noodles and a little more salt. That's the key
Cook noodles this thing ems to have nothing to say, Hanging noodles also roll or cooked players on the line, just remember that the process of boiling slightly put a little salt, after getting out on the cold boiling water soak in cold, and make tomato and egg mix mix together will be accomplished by halogen.
The most simple floor approach
First you heat the oil, put pepper, anied and cooked, and then pepper, anied piediao;
A small amount of meat (love pork meat that can be ud to put love vegetarian), onions, ginger, garlic, soy sauce, a small amount of salt, stir fry about the fire, and then put a good wash lentils and sliced potatoes (block not too thick), and then put some salt and soy sauce and then stir fry a small;
Add one or 2 tomatoes and stir fry;
Then add water (water not too food, the amount of water is important), such as boiling water after it is placed on the top, cover the lid, probably in the heat and simmer for 15 minutes (from time to time to e the water, do not paste pot Oh, if the water is not enough, can add the appropriate);
Water does not turn off the fire, then turn the noodles and vegetables evenly
爱晚亭Simple!
Classic noodles recipe book [classics]
Method: the following are noodles to rving as standard weight
Ingredients: two eggs and two green peppers. (if you don't like spicy food, you can halve it.).
Adding tomatoes to the beans also tastes good.
3. if the remaining floor, next to eat, add a small amount of oil in the wok, heat the oil, the rest of the floor pour, stir fry. The taste is very good, and the first floor for the different tastes.
4. if the first floor: A. Steaming time, pay attention to the wok of water, do not boil, bean paste, very unpalatable; B. after a good steaming noodles, don't rush to turn off the fire, stagger the steaming tray carefully to e how many of the water in the wok, the normal situation is that there are a lot of soup pot, if too dry, add water is not late. Becau the floor is too dry, eat a little bit choked up, but not tasty.
The practice of Wenzhou noodles - noodles
香磷
First u flat noodles, but also fresh, do not u tho dried and over the night flat surface. Boiled water, flat surface and green bean sprouts, then you should grasp the basic cooking temperature is to boil you can fish noodles, boiled for a long time the flat surface will not eat up. Eat noodles must not u uniform disk [soup bowl with bowl mix will be at the bottom of the bowl] materials have salt mustard and vinegar MSG lard [must u garlic bubble vinegar add a little soy sauce and green onion minced meat] [on noodles above]. You can also u lard to put an egg on top with a warm fire.
Lazy hot dry noodles
新选组血风录
Prepare the ingredients: ground meat, peanut butter, chilli墙用英语怎么说

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