粤菜-水晶虾饺
Cantone cuisine, one of the four great traditions of chine cuisine. The cantone attach great importance to mouth feel, and it is famous for the taste of light、fresh、crispy、tender、smooth which stand for sourth china's character.
Interestingly, there is no widespread u of fresh herbs in Cantone cooking. Garlic, chives and coriander leaves are notable exceptions, although the latter tends to be mere garnish in most dishes. Other ingredients include spring onion, sugar, salt, soy sauce, rice wine, vinegar, scallion oil, and same oil. Ginger, chili peppers, five-spice powder, powdered white pepper, star ani and a few other spices are ud, but often sparingly.
There are many tasty traditional snacks in Cantone cuisine . Shrimp Dumpling is one of my favorite. It is a exquisite mini dumpling with fresh shrimp in it. Shrimp dumplings, transparent and exquisite, smooth taste. It's the traditional beauty of Guangdong teahou, restaurant. Guangdong people drink tea, will never dispen with a steamed shrimp dumplings. Excellent shrimp dumplings, skin white as ice, as thin as paper, translucent, peep of meat, taste smooth clear fresh and tasty.
Shrimp dumplings outside first appeared in guang zhou tea hou near the river flooded the market. Where it is rich in fish and shrimp, tea hou master with pork, bamboo shoots,
made of meat. The shrimp dumpling skin glue (big) rice noodles, cortex thicker, but as a result of shrimp flavor the United States, quickly spread. The city's tea hou introduced the shrimp dumplings, improved, became a point of Guangzhou, long lasting.
Shrimp dumplings on making more exquisite, will the clear surface, flour shrimp dumpling skin; Rin shrimp stir shelled blot moisture crushed into meat glue, fat meat cut into fine grained, blanching until just cooked, reoccupy clear water soaked, is both cool and do not nd out the fat meat; Add egg white, thin, large and flavor powder, same oil, pepper and other ingredients, made by frozen shrimp dumplings steamed. Shrimp dumplings thin and translucent, fresh dumplings intradermal filling faintly visible, shaped like a comb a banana. Due to the beautiful appearance, smooth taste , delicious, favored by customers at home and abroad prai. Nearly a decade of chicken varieties such as shrimp dumplings, crab roe shrimp dumpling is more popular with the customers.
