专利名称：PEG FREE STABLE LOW VISCOSITY OIL-IN-
杨枝甘露的做法WATER EMULSION AND USE THEREOF
发明人：Yinghua Gu,Haizhou Zhang,Achim
Friedrich,Juergen Meyer,Verena Dahl,Juan
Chu,Jan Marian von Hof
申请号：US15549183
申请日：20150313
公开号：US20180036218A1
中国节日公开日：
白酒和啤酒一起喝有什么危害
20180208
专利内容由知识产权出版社提供
专利附图：
摘要：The prent invention relates to a PEG free, stable, low viscosity classic oil-in-
广州烧鹅water emulsion and the u and preparation thereof. The oil-in-water emulsion compris, A) a primary emulsifier lected from alkyl polyglucosides and long chained polyglycerol esters, B) a condary emulsifier lected from short chained polyglycerol esters and short chained sorbitan esters, and optionally a thickener if the amount of condary emulsifier is below 2.5 wt. %. The emulsion is a classic emulsion and can be sprayable. The emulsion is suitable to prepare spray or foam emulsion products with good application effect.
申请人：Yinghua Gu,Haizhou Zhang,Achim Friedrich,Juergen Meyer,Verena Dahl,Juan Chu,Jan Marian von Hof
电脑怎么自动关机灵敏度单位地址：Shanghai CN,Singapore CN,Hattingen DE,Esn DE,Kürten DE,Shanghai CN,Esn DE
苏格非>乐和乐都国籍：CN,CN,DE,DE,DE,CN,DE
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