专利名称:PEG FREE STABLE LOW VISCOSITY OIL-IN-
杨枝甘露的做法WATER EMULSION AND USE THEREOF
发明人:Yinghua Gu,Haizhou Zhang,Achim
Friedrich,Juergen Meyer,Verena Dahl,Juan
Chu,Jan Marian von Hof
申请号:US15549183
申请日:20150313
公开号:US20180036218A1
中国节日公开日:
白酒和啤酒一起喝有什么危害
20180208
专利内容由知识产权出版社提供
专利附图:
摘要:The prent invention relates to a PEG free, stable, low viscosity classic oil-in-
广州烧鹅water emulsion and the u and preparation thereof. The oil-in-water emulsion compris, A) a primary emulsifier lected from alkyl polyglucosides and long chained polyglycerol esters, B) a condary emulsifier lected from short chained polyglycerol esters and short chained sorbitan esters, and optionally a thickener if the amount of condary emulsifier is below 2.5 wt. %. The emulsion is a classic emulsion and can be sprayable. The emulsion is suitable to prepare spray or foam emulsion products with good application effect.
申请人:Yinghua Gu,Haizhou Zhang,Achim Friedrich,Juergen Meyer,Verena Dahl,Juan Chu,Jan Marian von Hof
电脑怎么自动关机灵敏度单位地址:Shanghai CN,Singapore CN,Hattingen DE,Esn DE,Kürten DE,Shanghai CN,Esn DE
苏格非>乐和乐都国籍:CN,CN,DE,DE,DE,CN,DE
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