引领全球员工引领全球员工，，提供正宗的款客服务提供正宗的款客服务，，并达成个人的最佳表现商业策划
目的笔顺怎么写>路在远方
食品安全培训
FSMS Training •清洁和消毒
Cleaning and Sanitizing
•食品储存
Food storage
•冷却热饮料
Chilling Process for hot beverage
•食品展示
Food Display
•洗碗机和洗杯机
Dishwasher and glass washer
•个人卫生
Personal hygiene
•酒吧检查
如何种植草莓
爱你是个错Hygiene Checklist for Bar
Cleaning and Sanitizing
清洁= 消毒？
Cleaning = Sanitation ?
清洁：清除表面的食物和其
他污渍。
Cleaning:removing food and
other types of soil from a surface.
消毒：减少表面的微生物数
年费用目至安全标准
Sanitation:reducing the number
of microorganisms on a surface to
safe Levels.
Cleaning and Sanitizing
哪些需要清洁和消毒?
Which utensils need to be cleaned
and sanitized?
棠梨湖•砧板
Chopping board
•刀具
Knives
•制冰机
Ice machine
•果汁机
Juice machine夫妻赞助商在线观看
•其它工具
Other utensils
