饭店英语期末测试卷饭店英语期末测试卷
一．单项选择（2分*10=20分）分） （ ）1.菜系菜系
A.cafeteria
B.cuisuie
C.delicacy
D.dimsum
( ) 2. 合资饭店合资饭店
A. state owned
B. joint venture hotel
C. tertiary industry
D. foreign-funded hotel
( ) 3. 客房部经理客房部经理
A. valet
B. houman
C. chambermaid houkeeper
( ) 4. 外线电话外线电话
A. outcall
B. outside call
C. call out
D. out phone
（ ）5. 梳妆台梳妆台
A. bureau
B. night stand
C.bathtub
D. wardrode
（ ）6. 旅游胜地饭店旅游胜地饭店
A. Resort
B. Convention hotel
C. Tourist hotel
D. State guesthou
（ ）7. 会计会计
A. accountant
B. manager
C. worker
D. client
（ ）8. 洗衣服务洗衣服务
A. washing rvice
B. clothes rvice
C. cleaning rvice
D. laundry rvice
（ ）9. 鸡尾酒鸡尾酒
A. cocktail
B. coffee
C. coca-cola
D. soft drinks
（ ）10. 麻婆豆腐麻婆豆腐
A. Dan-dan Noodles
B. Hot and Sour Soup
C. Lampshade Sliced Beef
男婚女嫁D. Mapo Beancurd
二．判断正误（T or F ）（1分*10=10分）分）
( ) 1. DDD means Direct Distance Dialing.
( ) 2. Tea, wine and coffee have no relation with traditional Chine culture. ( ) 3. For American rvice, the beverage is rved form the guest’s left side.
( ) 4. All the linen in the occupied guestroom must be replaced every day.
( ) 5. The room center is a part of the Houkeeping Department.
( ) 6.The first coin in the word was made in England.
( ) 7. When the telephone rings, the operator should answer it right away
. ( ) 8. The term “白酒” in Chine is the same as the “ white wine” in English.
( ) 9. Hotel rvice is an honorable occupation.
( ) 10. The hotel cashier can cash the personal checks for the foreign guests.
三．用所给词的正确形式填空三．用所给词的正确形式填空 （2分*10=20分）分）
care for would rather since give out e to
1.Every citizen should_______ the cleanliness and good order of our city.
2.Would you _________ Continental breakfast or American breakfast?
3._______you are on your feet, hand me down the tin of peaches, will you?
4.I _________try something hot, Sichuan dishes, I think.
5.After a whole day’s galloping, the hor _______.
go through counts match hand choo
6.He ________ to face the new challenge.
7.Food and Beverage Department always_______.
8.The receptionist _________ the key to the guests.
9.Y our jacket does not ________ your pants.
10.Now the walk-in guest __________ the check-in formalities.
分）
四．补全对话。（2分*10=20分）
Room Attendant---RA Guest---G
RA: ____1____
G: Y es, I’m Mr. Baker in Room 1204. I’ve lost my camera.
RA: ___2____
半身像素描G: No, I’ve already checked there.
RA: ___ 3____
G: Y es, of cour.
RA: What brand is it?
G: It’s Canon AE.
RA: ____4____
什么叫安全生产G: Black and silver.
RA: ____5___
G: This morning after breakfast in the Coffee Shop.
RA: We will check there first.
G: I’ve already been there but they didn’t find it.
RA: ____6_____
G: No. we went to the Drug Store and then straight back to our room.
RA: _____7____
G: If you don’t find it. I’d like to report it the police.
RA: _____8_____
u I don’t speak Chine.
G: Good, beca u I don’t speak Chine.
RA: _____9____
G: Tomorrow morning.
RA: ____10_____
…
A. When will you be checking out, sir?
B. Houkeeping. May I help you?
C. Could you give me some information about your camera, plea?
D. Did you go anywhere el after that?
E. We will check there and with the Security Department, too.
F. When and where did you find it missing, sir?
姿态的近义词G. What color is it?
H. Thank you, sir. Plea don’t worry. We will do our best to find your camera.
I. Certainly, sir. We will help you with the police report.
J. I’m sorry to hear that, sir. Shall we check your room for you?
五．阅读理解（2分*5=10）
“Fingers were made before forks.” When a person gives up good manners, put aside knife and fork, and dives into his food, someone is likely to repeat that saying.
The fork was an ancient agricultural tool, but for centuries no one thought of eating with it. Not until the eleventh century, when a young lady from Constantinpole brought her fork to Italy did the custom reach Europe.
By the fifteenth century the u of fork was widespread in Italy. The English explanation was that Italians were aver to eating food touched with fingers, “Seeing all men’s fingers are not alike clean.” English travelers kept their friend in stitches while describing this ridiculous Italian custom. Anyone who ud a fork to eat with was laughed at in England for the next hundred years, Men who ud forks were thought to be sissies, and women who ud them were called show-show-offs and overnice. Not until the late 1600’s did using a fork become a offs and overnice. Not until the late 1600’s did using a fork become a common custom.
1. The custom of eating with a fork was_______.
A. brought to Europe from America
B. began when forks were first invented
C. brought to Europe form Asia
D. invented by the Italians
2. By the fifteenth century forks were ud _______.
A. all over Italy
B. only in Constantinpole
C. widely in Italy
D. in England
3. To English travelers in Italy, the u of forks emed_______.
A. clever
B. necessary 地理总复习
C. good manners
D. ridiculous
4. The English thought that Italians ud forks in order to______.
春节去哪玩A. imitate the people of the east
B. keep their food clean
C. impress visitors with their good manners
D. amu the English
5. The u of forks became common in England_______
A. at the same time as in Italy
B. earlier than in any other European country
C. later than any other European country
脍炙人口什么意思D. earlier than in Constantinpole
六．翻译（4分*5=20分）分）
1.我并不特别喜欢穿着外套用餐。我并不特别喜欢穿着外套用餐。
2.据说一顿中餐如果没有汤就不算完整。据说一顿中餐如果没有汤就不算完整。
3.我们有快洗服务。我们有快洗服务。
4.所有饭店关注的都是其客人的舒适与方便。所有饭店关注的都是其客人的舒适与方便。
5.优质服务应熔礼貌与效率一炉，绝不带丝毫的轻佻或奴颜婢膝。优质服务应熔礼貌与效率一炉，绝不带丝毫的轻佻或奴颜婢膝。
高三饭店英语期末测试卷答题卡高三饭店英语期末测试卷答题卡
姓名_________ 班级_______
一．单项选择（2分*10=20分）分）
1----5._____________ 6----10._____________
二．判断正误二．判断正误 （1分*10=10分）分）
1----5 _____________ 6----10_____________
三．用所给词的正确形式填空三．用所给词的正确形式填空 （2分*10=20分）分）
1.____________
2.___________
3.___________
4.____________
5.___________
6.___________
7._________ 8._________ 9._________
10.__________
四．补全对话（2分*10=20分）分）
1----5______________ 6----10______________
黄帝五．阅读理解（2分*5=10）
1______ 2.______ 3.______ 4.______ 5.______
六．翻译（4分*5=20分）分）
1._____________________________________________________________________________
2._____________________________________________________________________________
3._____________________________________________________________________________
4._____________________________________________________________________________
5._____________________________________________________________________________
