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1. | The of the juice was a mix of mango and strawberry.
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2. | I think the texture of tofu adds to the experience of eating it.
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3. | Do you know which of China is famous for spicy food?
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4. | The young generation need to get a clear of their responsibilities.
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5. | Sarah shook her head in as she realized she would never learn how to make sushi.
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6. | I was surprid at the of coffee among young people in China.
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7. | His favourite snack is a steamed bun with a filling of same .
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8. | I must that I am in the minority of people who don't like pizza.
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9. | The new French restaurant was recommended by a review in the local newspaper.
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10. | John eats a lot of fruit becau his doctor told him he needs the and minerals.
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11. | The furniture had to work overtime to fill all the orders from new restaurants downtown.
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12. | The ability to eat extremely spicy food is a(n) I must have inherited from my father.
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13. | The herb appears to have healing that cure people with skin disorders.
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14. | A(n) amount of beef is eaten by Americans every year.
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15. | She only likes to travel in complete : first-class tickets, fine wines, and expensive food.
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16. | Don't let the chocolate bar sit in the sun too long or it will everywhere.
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17. | I went fishing with my brother last weekend but had to all my fish becau they were too small.
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18. | Stefan returned the steak becau it was too ; he wanted it cooked for a longer time.
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19. | The I feel when I eat lasagna is strong; it reminds me of my grandmother's cooking.
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20. | The idea that donuts and cookies are healthy foods is total !
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21. | Mexico, is famous for tacos and burritos, actually has a wide range of dishes.
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22. | Once I came age, my father thought I needed to try pig's feet — the specialty of his hometown.
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23. | Chocolate has absolutely no effect me; I can take it or leave it.
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24. | Non-smokers also hate the smell of cigarette, which usually clings a smoker's body even after they have washed their hands.
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hhp是什么意思25. | The Chine, are famous tea drinkers, grow much of the world's green tea.
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26. | The couple spend an enormous portion money dining out and travelling.
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27. | Nearly every country's food is available in New York City, German sausages and French bread to Japane sushi and Chine dumplings.
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28. | Small, light dishes of different foods are popular in many places, including Hong Kong and Spain, it's called tapas.
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29. | I really don't like snails, but Julia loves them! I guess there's just no accounting taste.
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30. | The battery tools needed to eat some afood just ems silly to me!
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Sheila (31) took a class trip to a bubble gum factory. While she was there, her class took a tour and saw how the (32) makes thousands of sticks of gum each and every day! While many fads come and go, the (33) of bubble gum has remained constant for many years. On the tour, Sheila's class learned that gum is made from many different ingredients that are initially (34) together into a warm, sticky mixture. Sugar, syrup, and flavouring are then added to the mix. The factory was making grape gum, which is Sheila's favorite (35) , while her class was visiting. Once the mixture is complete, (36) machines blend and smooth the gum so that it can be flattened and cut into sticks. Some of the gum mixture is also squeezed into a(n) (37) and made into gumballs or other fun shapes. After the gum cools, more machines wrap each individual piece. The gum is then packaged and nt to stores. Learning how bubble gum is (38) really gave Sheila a n of appreciation for how difficult it is to make her favourite snack. After the tour, each student was allowed to take one (39) of gum to chew on the way home. Sheila cho grape; it was so (40) and delicious!
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